NEWS + UPDATES

Griggstown Farm Newsletter – Sept 1st

September 1st, 2014

Farm Store News The calendar may read September but it's all about Thanksgiving here at the farm.  We picked up our our first batch of turkeys July 7th and an additional batch on August 7th.  The chicks are growing right on schedule and we have the photos to show you.   Here are the July turkeys at 40 days old Here are the August turkeys at 10 days ...

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FOOD OF THE WEEK

Tomato Sauce

September 1st, 2014

Chef Adam has been making use of his new tomato mill. Using the fresh tomatoes from the farm garden, he has created a variety of sauces that will satisfy anyone's taste. Below are the sauces available at the farm store, along with a selection of pasta such as the ravioli in the photo. Classic Tomato Sauce - Our flagship sauce, made from hand selected Jersey Tomatoes grown on Griggstown Farm, picked at their peak ...

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