Griggstown Farm is a preserved farm in Somerset County, New Jersey. Nearly 40 years ago, we, George and Joan Rude, started the farm. We take great pride in the fact that we do it all right here on the premises. Our poultry is grown naturally and processed in our own USDA processing plant. Some of the produce grown on the farm is used in our prepared foods made in our USDA kitchen. This is what makes Griggstown Farm distinctive. The uniqueness of what we do enables us to provide you, our customer, with superior quality poultry, pies, and prepared foods. We welcome the opportunity to serve you.
NEWS + UPDATES
Griggstown Farm Newsletter – July 28th
July 28th, 2014
Farm Store News Our vegetable garden is providing us with zucchini, cucumbers and eggplant,all available in our farm store. This is the time of year to enjoy fresh, delicious vegetables. We also have sweet corn, peppers, peaches, nectarines and much more. In case you missed our previous newsletters, we are selling pickles, salsa, and have also stocked our shelves with other exciting items for snacks or as a ...Learn More
FOOD OF THE WEEK
July 28th, 2014
Food of the week: Zucchini Zucchini, like all squash, has its ancestry in the Americas. However, the varieties of squash typically called “zucchini” were developed in Italy, many generations after their introduction from the “New World”. In all probability, this occurred in the very late 19th century, probably near Milan; early varieties usually included the names of nearby cities in their names. The alternative name ...Learn More
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